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Poedacrow's "Victory" Crab Cakes


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#1 poedacrow

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Posted 23 January 2013 - 06:38 AM

Poedacrow's Victory Crab Cakes

1 lb Lump Crab Meat
1/4 cup finely chopped onion
1/4 cup finely chopped green pepper
1/4 cup mayonnaise
1 egg
1/2 cup plain bread crumbs
1 tbs Old Bay Seafood Seasoning
"A dash or splash" of Worcestershire sauce
1/2 tsp dry mustard

Combine everything in a bowl and make into patties. Fry in butter on Med/high heat about two minutes per side or until golden brown. ( Don't burn them!)

Enjoy!
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#2 H8R

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Posted 23 January 2013 - 07:44 AM

Nix the onions and green peppers, add a dash of paprika and BROIL them.
Now you're cooking. Wanna get bold, add a tablespoon of bacon bits.
: D
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#3 poedacrow

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Posted 23 January 2013 - 07:51 AM

Nix the onions and green peppers, add a dash of paprika and BROIL them.
Now you're cooking. Wanna get bold, add a tablespoon of bacon bits.
: D

cool...i'm diggin' the bacon bits! ;-)
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#4 MsMarvel73

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Posted 23 January 2013 - 10:19 AM

You have given me some very serious hangries, man. Trying not to drool all over my keyboard! :D
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#5 jus'_crAzy

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Posted 23 January 2013 - 12:09 PM

You had me at:

Fry in butter[...]


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#6 bpytnjr58

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Posted 25 January 2013 - 03:34 PM

Nix the onions and green peppers, add a dash of paprika and BROIL them.
Now you're cooking. Wanna get bold, add a tablespoon of bacon bits.
: D

Agreed.... but add just a little tabasco and fry them in olive oil or broil.

Edited by bpytnjr58, 25 January 2013 - 03:37 PM.

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#7 Malkavian Raven

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Posted 25 January 2013 - 08:13 PM

Crab meat... I can see how someone such as myself may put that into the context of "fish". Those actually look pretty awesome.
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